What is your favorite salad dressing? I have so many and it depends on my mood, but I do love ranch. I suppose it depends on the salad too. My grandson's like it as a dip to put carrot sticks in. My grandson Sal likes it on his tacos. It is not just for salads. So am sharing a good recipe for homemade ranch dressing. I'd rather make my own.
1 cup mayonnaise
1/2 cup plain yogurt
1/4 cup fresh parsley leaves
2 tablespoons fresh dill
1 tablespoon fresh chives
2 cloves garlic
1/2 teaspoon ground black pepper
1/4 teaspoon kosher salt
1/2 teaspoon white vinegar
Dash of your favorite hot sauce (optional)
1/2 cup low fat buttermilk
Chop you parsley, dill, chives and garlic. If it is winter, go ahead and use your dried herbs. Juice a lemon.
In a food processor or blender combine all of the ingredients and pulse until thoroughly blended. Taste it and adjust seasoning if needed. Pour into a mason jar and chill for at least 1 to 2 hours before using.
Weather is spring like finally and a salad sounds good. Hope you have a good day. Be happy and may God bless you and yours on this Good Friday.