Today, I’m playing with a new pudding fruit salad. It is a Pistachio Fruit Salad. It would be a great green salad for St. Patrick’s Day. I love pistachios and once I start eating them, it is hard to stop.
3.4 oz. instant pistachio pudding
1 cup green grapes
1 cup cut up kiwi fruit
1 cup of cut up green apple
½ cup pistachios
1 cup mini-marshmallows
1 sliced banana
Mix together pistachio pudding mix according to the box and set aside until thick.
Clean and cut up your fruits.
Add the fruit, pistachios and marshmallows to the pudding mixture. Add a few pistachios as garnish on top.
Serve right away. This does not keep well. It only holds up for one meal so eat it all and do not refrigerate over night.
Hope you have a perfect day and blessings to you and yours.