Here are a couple more ideas with bacon for game day treats
or an appetizer. They could not be simpler.
Stuffed Jalapenos
6 fresh jalapeno peppers, halved lengthwise and seeded
1 (8 ounce) package
cream cheese
12 slices bacon
Preheat an outdoor grill for high heat or an oven 400
degrees F. Spread cream cheese to fill
jalapeno halves. Wrap with bacon. Secure with a toothpick. Make sure you wash your hands well after
handling the chilies. Place on the grill or in the oven and cook until bacon is
crispy. Turn over when one side is
crispy and do the other side.
Bacon Wrapped Lil’ Smokies
1 16 oz. package Little Smokies
1 package bacon
1 cup brown sugar
Toothpicks
Cut bacon slices into thirds. Wrap each Little Smokie with a
piece of bacon. Secure with a toothpick. Continue wrapping Little Smokies until
all are used.
Put into a 9 x 13 pan. Pour brown sugar over the bacon
wrapped Smokies and bake in a 350 degrees F oven for 20 minutes and then turn
over to let other side get crispy. Bake
another 10 to 20 minutes until both sides are crispy.
Variation - I also make a bacon wrapped shrimp but since it take such a short time to cook shrimp, I use pre-cooked bacon and only bake it for a few minutes until the shrimp is done. I don't use the brown sugar. I marinate the shrimp in soy sauce and a bit of lemon.
Tomorrow I doing apples again. I found a couple more apple recipes to use up the fall apples.
Enjoy this week ends game.
Be happy and may God bless you and yours.
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