It is the weekend which means you can fix a warm breakfast for the whole family. How about pancakes?
These pancakes are not only delicious but good for you. Serve them with syrup or honey on the side.
½ cup whole wheat flour
1 cup flour
¾ cup rolled oats
¼ cup honey
2 tablespoons baking powder
1 egg
2 teaspoons vanilla flavoring
2 tablespoons oil
1½ cup buttermilk
½ cup walnut pieces + extra for garnish
Butter
Mix all ingredients with a spoon and fold in walnuts. This will be a thick batter. You won’t be
able to pour it. I dip it with a ¼ cup
measuring cup for each pancake. Heat your
cast iron skillet, add a pat of butter.
Flip them when you see lots of bubbles. Sprinkle with a few walnuts when you serve. The recipe will make about 10
pancakes if you use the ¼ cup to measure.
Have a great weekend! Be happy and may God bless you and yours.
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